Top The Fjord consists of a team of travel designers – curating meaningful experiences in “Fjord Norway” – the ultimate adventure playground.
Summer, fall, winter or spring; Norway is full of beauty and activities all year around.
Join us and see for yourself…
Norway is a country stepped in traditions, mystery and wonder. The sheer space offered by our green and pleasant lands effuses feelings of calmness and tranquillity that are so difficult to find anywhere else in the world.
Either you choose our fast speed Axopar 37 XC Cross Cabin, a sailing boat or one of our yachts you will be given the chance to escape for a while, to embark on a journey with your family and friends to experience something totally natural, different and gastronomic.
A trip to the Norwegian fjords contains of endless special moments. You just have to experience them yourself to understand.
If we decide to step ashore there is so many options open to you. How about visiting a cheese farm, undertake Nordic walking through wondrous landscapes or make your own bonfire and cook with a private chef? If you want to fit in some skiing or glacier climbing you can do that too, even in the middle of summer.
…for those who find traditional luxury not enough and that desire
UNIQUE, RUSTIC AND LOCAL ADVENTURES!
WE ARE HAPPY AND READY TO DESIGN YOUR NEXT FJORD ADVENTURE CUSTOMIZED TO YOUR WISHES
WITH A CULINARY TWIST
CULINARY FJORD CRUISES
Escape into the fjords with your own private chef, sommelier and captain onboard M/Y Squadron Lady.
Enjoy a glass of sparkling champagne and a bundle of fresh plucked Oysters as you slowly glide out the city port of Bergen. Relax in open air on the flybridge or downstairs in the lounge and enjoy spectacular steep mountains raising 1200 meters on both sides, stunning waterfalls and narrow currents. Across these bespoke landscapes your private chef and sommelier take great honor in serving a 4 course meal paired with an exclusive wine pairing.
A HANDS-ON DINING EXPERIENCE
Fancy a culinary hands-on dining adventure located on a private island?
From the UNESCO World Heritage Site, «Bryggen» in Bergen we take you on a magnificent archipelago safari discovering a number of sea-sweat rocky islands, inlets, and idyllic coves. After approximately 1 hour your next adventure together with your private chef awaits on a deserted island 30 minutes from the city.
Nothing tastes quite as delicious as freshly caught ingredients straight from the fjord!
Welcome on shore!
CORNELIUS SEAFOOD RESTAURANT
Cornelius Seafood Restaurant is an atmospheric dining destination located on a small island with spectacular views – a boat trip only 25 minutes from Bergen city center.
The restaurant is recognized for fine food and a well stocked wine cellar. The seafood is treated with love in a simple, yet artistic cooking style. Cornelius is one of Norway’s best seafood restaurants and was awarded “Restaurant of the Year 2016”.
A meal at Restaurant 1877 is prepared with love and knowledge. The menu is built on the close relationship to local suppliers, and commitment to using the best raw ingredients. They are inspired by Norwegian food culture, in particular, Western Norway’s agricultural traditions. It is important that each course provides a unique experience with its own story.
The restaurant is located in the venerable “Kjøttbaseren” (meat bazaar) – the gateway to the famous “Bryggen” in the very heart of Bergen.
Gain some insight into what life is like on board a cruise with us.